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The White wine Grapes of France

More than Sauvignon and Chardonnay

Chardonnay

Cabernet Sauvignon grape variety

Perhaps the world's most popular white grape; grown in nearly every wine producing country. In France its spiritual home is Burgundy ; producing uniquely styled wines from the crisp, mineral-edged wines of Chablis through to the richly textured and buttery wines of Meursault or the hazelnut infused wines of Chassagne-Montrachet.

Chardonnay is grown throughout the Languedoc (of variable quality), the Loire and is also one of the principal grapes used in the production of Champagne .

Chardonnay - Found in Burgundy, Champagne, Loire & Languedoc

Sauvignon Blanc

sauvignon blanc grape

Found as a single varietal in the famous whites of the Loire – Sancerre and Pouilly Fumé (plus Quincy , Reuilly and Menetou-Salon) the highly aromatic Sauvignon Blanc also forms part of the white blends of Bordeaux. The wines are noted for their piercing acidity and aromas of gooseberries and cut grass. The grape also used in the sweet wines of Bordeaux, often softened with the use of Semillon.

Sauvignon Blanc - Found in Loire, Bordeaux , South West France

Sémillon

semillon grape

Along with Sauvignon Blanc, Semillon, is the key ingredient in the white wines of Bordeaux both dry and sweet including the famous wines of Sauternes and Graves. Semillon is also grown elsewhere in the South West most impressively for the sweet wines of Saussignac, Monbazillac, Cadillac, Loupiac and Barsac.

Semillon Found in Bordeaux and South West France

Riesling

riesling grape

One of the world's great grape varieties but, in France , only seen in the region of Alsace , where it is classed as the regions noblest variety. Riesling from Alsace is generally dry and of higher alcohol than its German counterparts.

Riesling - Found in Alsace .

Pinot Blanc

pinot balnc grape

 

One of several off-shoots from the Pinot Noir family and closely related to Pinot Gris. Mainly found in Alsace the grape produces high quality wines, perhaps lacking in perfume, but with a rich, full-bodied style that is very food-friendly.

Pinot Blanc - Found in Alsace

Pinot Gris

pinot gris grape

Also known as Pinot Beurot or Malvoisie, this is a mutation of Pinot Noir and closely related to Pinot Blanc. The most famous Pinot Gris wines emanate from Alsace ; were traditionally it was known as Tokay Pinot Gris. Not too dissimilar to its Blanc cousin the Pinot Gris wines of Alsace are not generally blessed with powerful aromas but the delicious richness of the palate makes for superb food-partnering wines.

Pinot Gris - found in Alsace

Muscadelle

muscadelle grape

This is the third grape along with Semillon and Sauvignon Blanc, that produces the white wines of Bordeaux . The grape is planted right across the Entre-Deux-Mers region of Bordeaux producing plenty of often lacklustre dry whites and in Cadillac, Loupiac and Ste Croix-du-Mont for sweet wines in the style of Sauternes. Muscadelle is also seen in neighbouring Bergerac again both for dry white wines and in the sweet styles of Monbazillac. It is seldom seen outside of Bordeaux and its environs.

Muscadelle - found in Bordeaux and South West France

   
   
   
Red wine grapes of France
Red wine grapes